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Summer 2008 |
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Meal Plans |
5 Weeks* |
10 Weeks* |
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Full (50 meals) and $225
flex dollars |
$579 |
$1,158 |
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Partial (35 meals) and
$200 flex dollars |
$515 |
$1,030 |
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Mini (35 meals) and $25
flex dollars |
$312 |
$624 |
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*Tax included for meals |
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Fall and Spring 2008 – 2009 |
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(cost is per term) |
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Meal Plans/Term |
Board |
Flex Dollars |
Total* |
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Plan A |
Unlimited |
$50 Flex |
$2,110.00 |
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Plan A+ |
Unlimited |
$150 Flex |
$2,194.00 |
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Plan A Premium |
Unlimited |
$450 Flex |
$2,450.00 |
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Plan B |
260 Meals |
$200 Flex |
$2,110.00 |
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Plan C |
200 Meals |
$550 Flex |
$2,110.00 |
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Plan D** |
35 Meals |
$250 Flex |
$516.50 |
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Plan E** |
SmartMeals |
$500 Flex |
$500.00 |
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Plan F |
Faculty/Staff |
10 Meals |
$69.12 |
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Plan G |
Faculty/Staff |
25 Meals |
$167.25 |
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Plan H*** |
20 Meals |
$80 Flex |
$230.00 |
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*Tax included for meals |
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**Satisfies board plan
for senior students |
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***Available only to
commuter, apartment, fraternity and sorority house students. |
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FACTS ABOUT MEAL PLANS |
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1. All resident
students must purchase a Meal Plan Dining Membership. First-year
resident students are required to have either Plan A (The Community
Membership) or Plan A+ (The Community Plus Membership) or Plan A Premium
(The Community Premium Membership). After a resident student’s first
full year, they may select from Plan A, Plan A+, Plan A Premium, Plan B
(The Hilltop Membership) or Plan C (The SMU Social Membership).
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2. Resident
students who are senior or graduate level may also select Plan D (The
Red Membership) or Plan E (The Blue Membership) to fulfill housing board
plan contract requirements.
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3. All Meal Plan
Dining Memberships listed above are available to non-resident students.
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4. Members with
Plans A, B, C, D and H may eat in the Umphrey Lee Center (RFoC@Lee) or
in McElvaney Hall (Mac’s Place) by using membership access swipes.
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5. Members with
Plan E may eat in the residential restaurants by paying the door entry
rate using Flex Dollars.
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6. All members are
allowed to bring guests provided members are present at the time of
transaction. Guests (up to 5 per term) of members on Plan A or Plan A+
are admitted by accessing membership guest access swipes. Guests of
members on Plans B, C, D and H (up to 5 guests per each member entry)
are admitted by accessing additional access swipes from the member’s
plan. Guests of those members on Plan E are admitted by paying the door
entry rate per guest from the member’s Flex Dollar account.
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7. Flex Dollars
are stored-value, declining balance programs that work on the same
principles as a debit card.
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8. Flex Dollars
may be used to purchase meals or commodities at any SMU Dining Services
location on campus.
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9. Flex Dollar
balances carry over from fall to spring term. At the end of spring term
all unused Flex Dollar balances are forfeited.
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10. Door rates or
residential dining for non-members for both the Umphrey Lee Center (RFoC@Lee)
is: $6.50 (plus tax) for Breakfast, $7.75 (plus tax) for Lunch, and
$8.50 (plus tax) for Dinner. Rates for continuous service periods
between standard meal periods are calculated at the meal period prior
rate.
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11. Dining
Memberships may be changed through the last day of add/drop, allowing
one change per term for all members. (For the fall term the date is
August 29 and for the spring term the date is January 26.) Unless a
different meal plan is selected, you will automatically be enrolled in
the same meal plan you select for the fall term.
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For more information,
contact SMU Dining Services at 214-768-2367. |
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