Community Lunch Menu

Community lunches are usually offered Tuesdays through Friday during the Spring and Fall semesters, in the Refectory of the Elizabeth Perkins Prothro Hall.

The usual $5 fee applies.  Please RSVP to Elizabeth Ferguson at eferguson@smu.edu.

Friday, May 10 (Please RSVP by May 9)
Turkey and Noodles
Vegetables
Salad

Wednesday, May 15 (Please RSVP by May 14)
Smoked Sausage and Chicken
Red Potatoe Casserole
Vegetables
Salad

Cost is $5 and lunch is served beginning at 12:15 pm in the Prothro Refectory.

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